Our restaurant, the Restaurant Duran in Figueres centre, is open every single day of the year. It has always been part of the hotel, and in fact it is the oldest part of the building. It dates back to 1855 and was originally an old inn that has gradually evolved over time to become a benchmark in Catalan cuisine. The hotel was a favourite haunt of eminent figures such as Salvador Dalí, for whom the restaurant was a meeting point in Figueres. El Celler de Ca la Teta now forms part of the Figueres Dalí tour, which takes in all the painter’s favourite haunts.